Hi, I’m Joana. Today, we’re going to prepare naya’s naughty naan recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Naya’s Naughty Naan Recipe
Naya’s Naughty Naan is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Naya’s Naughty Naan is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook naya’s naughty naan using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Naya’s Naughty Naan:
- Get 7 g Dried Yeast
- Make ready 100 ml Warm Water
- Prepare 1 tbsp Sugar
- Make ready 1 tsp Baking Powder
- Take 300 g Self Raising Flour
- Prepare 1 tsp Salt
- Get 25 g Butter/Oil
- Prepare 150 ml Natural/Greek Yogurt
- Prepare 1 tbsp Nigella Seeds
- Make ready Garlic Butter
- Make ready 4 Cloves Garlic
- Get 3 tbsp Salted Butter
- Prepare 15-25 g Roughly Chopped Corriander
Instructions to make Naya’s Naughty Naan:
- In a jug stir the yeast, water and sugar. Let this sit for 5-10 minutes to allow the yeast activate and bloom.
- Whilst you allow the east to sit combine the flour and salt in a large mixing bowl.
- Pour the yeast mixture into the flour mixture and add your melted butter and yogurt. Bring together into a dough. Tip the dough out on to a clean surface. Knead the dough until smooth. If the dough seem tough add a little water and if it seem sticky add flour.
- Now leave the dough to rest for 20-60 minutes. In the meantime prepare the garlic butter by mixing all ingredients together.
- Once the dough has rested split it into four. Take one and spread it out on the surface. Remember to start for the middle and leave a thicker crust. Repeat this with all four.
- Now grab a large pan and put it on a medium heat. Once the pan is hot, drop the first one you spread out in the pan and allow it cook for roughly two minutes. Flip the naan and after 30 seconds apply the garlic butter with the back of a spoon or brush. Then flip the naan back over and apply more butter to that side.
- Slide the naan out of the pan and repeat with the rest. Get em’ while they’re hot!
So that is going to wrap this up for this special dish naya’s naughty naan recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
