Hi, I’m Kate. Today, I will show you a way to make mexican stuffed peppers recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mexican Stuffed Peppers Recipe
Mexican Stuffed Peppers is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Mexican Stuffed Peppers is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have mexican stuffed peppers using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mexican Stuffed Peppers:
- Make ready 3 large Peppers (Red, Green, Yellow, or Orange, whatever you like)
- Prepare 1 lb. lean ground beef
- Take Taco seasoning mix
- Get 1 cup cooked rice
- Take 1 can black beans
- Prepare 1 can corn
- Make ready 1/2-1 cup cup salsa
- Make ready 1 onion, diced
- Prepare 1 cup grated cheese (I used Tex-Mex) plus extra cheese for the top
Steps to make Mexican Stuffed Peppers:
- Cut off the tops of the peppers and then remove the seeds. Place the peppers upwards in a meatloaf tin or in a small ovenproof casserole dish. Bake at 350F for 20 minutes.
- Next, prepare the filling. First, cook burger in abit of cooking oil (I used olive oil) until browned. Add taco season mix to the beef. Then, push the beef to the side of the pan and brown the diced onions until translucent. Add the cooked rice, black beans, corn and salsa. Finally, add the grated cheese.
- Stuff the peppers with the filling. Top with extra cheese. Bake at 350F for 15 more minutes. Enjoy!
So that’s going to wrap it up for this special dish mexican stuffed peppers recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
