Hello, I am Jane. Today, we’re going to make chicken mini empanadas recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken mini empanadas Recipe
Chicken mini empanadas is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Chicken mini empanadas is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have chicken mini empanadas using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken mini empanadas:
- Prepare 2 packages ready to bake pie crusts (4 9 rounds)
- Make ready 9 oz package short cuts chicken breast, chopped
- Take 3/4 cup chunky salsa
- Take 3 oz can sliced ripe olives
- Get 3/4 cup shredded Mexican cheese blend
- Get Extra salsa, sour cream, and guacamole for serving (optional)
Steps to make Chicken mini empanadas:
- Remove pie crusts from packaging and let warm at room temperature for 15 mins
- Preheat oven to 400.
- In medium saucepan, combine chicken, salsa, and olives. Bring to boil, then simmer over medium heat for 5 mins. Remove from heat.
- Lay pie crusts on flat surface, and cut into 3-3 1/2 inch rounds. Each crust will yield 8 - you will need to roll the scraps for the last one.
- Place a teaspoon of chicken mixture on each of the 36 rounds. Top each one with cheese, evenly distributed. Fold the circles in half, and press edges together with fork to seal.
- Place empanadas on parchment lined baking sheets and bake for 15 mins or until golden. Serve sausage with salsa, sour cream, or guacamole, if desired.
So that’s going to wrap this up with this special dish chicken mini empanadas recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
