Hi, I’m Marie. Today, I’m gonna show you how to prepare drunken shrimp recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Drunken Shrimp Recipe
Drunken Shrimp is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Drunken Shrimp is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have drunken shrimp using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Drunken Shrimp:
- Prepare 1 lb. cooked shrimp (cleaned)
- Prepare 1 TBS. Creole or Cajun seasoning
- Take 1 shallot, minced
- Take 1/2 stick butter (4 TBS.)
- Make ready 2 TBS.
- Make ready 1 TBS. cooking sherry
- Prepare 1/2 cup beef broth
- Prepare 1 cup heavy cream
- Get 2 tsp. Tarragon
- Get to taste Salt and pepper
- Take Loaf crusty bread (warmed, if desired)
Instructions to make Drunken Shrimp:
- Season shrimp with the Creole or Cajun seasoning and set aside.
- In a frying pan over med-hi heat, sautee shallots in butter until softened.
- Stir in , until warmed. Add heavy cream. Stir until thickened.
- Add in the tarragon, salt and pepper. Stir until all combined.
- Add in the beef broth and sherry and stir until heated through.
- Add in shrimp until thoroughly heated, about 3 minutes.
- Remove to bowl and serve with warm crusty bread.
So that’s going to wrap this up for this exceptional dish drunken shrimp recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
