Hello, I am Kate. Today, we’re going to make savory tart recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Savory tart Recipe
Savory tart is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Savory tart is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook savory tart using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Savory tart:
- Take 4 slices day old bread
- Make ready 500 ml milk
- Get 3 eggs beaten
- Make ready 500 ml grated cheese
- Get 300 g can corned beef finely shredded
- Make ready 250 ml crispy fried
- Make ready 20 ml onion
- Get 10 ml origanum
- Take Salt and pepper
- Take Viennas
Instructions to make Savory tart:
- Soak bread in milk, mash with a fork.
- Add beaten eggs, mix well
- Stir in all ingredients except sausages,mix thoroughly
- Pour mix into a ovenproof dish. Arrange sausages neatly on top.
- Bake at 180°c for 35 to 40 minutes till set. Serve sausage or cold with an green salad
So that’s going to wrap it up with this special dish savory tart recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
