Shrimp and Kale Pasta
Shrimp and Kale Pasta

Hello, I am Clara. Today, I’m gonna show you how to prepare shrimp and kale pasta recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Shrimp and Kale Pasta Recipe

Shrimp and Kale Pasta is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Shrimp and Kale Pasta is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have shrimp and kale pasta using 20 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp and Kale Pasta:

  1. Prepare Shrimp and Kale
  2. Prepare 12 ounces frozen chopped kale
  3. Make ready 1/2 teaspoon salt
  4. Take 1/2 teaspoon ground white pepper powder
  5. Make ready 1/2 teaspoon granulated garlic powder
  6. Take 1/4 cup capers
  7. Make ready 1/2 cup chopped kalamata olives
  8. Prepare 12 ounces shelled shrimp
  9. Get 1/3 cup
  10. Get 1/3 cup marsala
  11. Get 1/2 cup crispy chopped pieces
  12. Make ready 2/3 cup cream
  13. Prepare 5 tablespoons butter divided
  14. Take 1 cup shredded Parmesan cheese
  15. Prepare As needed shredded Parmesan cheese for topping
  16. Make ready Pasta
  17. Make ready 8 ounces spaghetti pasta
  18. Get 2 quart water
  19. Take 1 tablespoon salt
  20. Prepare 2 tablespoons extra virgin olive oil

Steps to make Shrimp and Kale Pasta:

  1. Have the kale thawed. Slice and fry the when crisp set it aside. Add the kale to the drippings. Add the spices, capers and olives. Sauté for 20minutes.
  2. Boil your pasta as per instructions on package.
  3. Add 2 tablespoons of butter. Sauté for 3 minutes and add a cup of the pasta water to the kale. Simmer 7 minutes. Add half the cheese to the kale along with the pasta.
  4. Fortify with the s allow to reduce for 12 minutes add the other half of the cheese. Stir in. Now add the cream and stir coating all the ingredients in the pan. Allow to thicken but not to boil. If it boils the sauce will break.
  5. Serve with parmesan cheese to taste on top. I hope you enjoy!!!

So that is going to wrap it up for this special dish shrimp and kale pasta recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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