Hi, I am Laura. Today, I’m gonna show you how to prepare corn beef pie recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Corn Beef pie Recipe
Corn Beef pie is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Corn Beef pie is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook corn beef pie using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Corn Beef pie:
- Get 1 ready made short crust pastry
- Prepare ready made Puff Pastry
- Make ready egg yolk
- Get 400 g cooled Mash Potato (you can use ready made or frozen)
- Make ready 340 g Corned Beef chopped
- Make ready 1/2 white onion chopped (can be frozen or ready chopped)
- Get 1 tsp Garlic Granules
- Prepare to taste salt and black pepper
Instructions to make Corn Beef pie:
- If you are using frozen ingredients make sure these have thawed out first.
- Pre heat oven 180 or 160 Fan
- Line your pie tins with the short crust pastry and place in the fridge
- In a large bowl add your Potato, corn beef onion and seasonings including the garlic granules and thoroughly mix.
- Remove the pie case or cases from the fridge and generously fill
- Cover in the Puff pasty trim and crimp brush with the egg yolk and place back in the fridge to rest for 30 mins
- After 30 mins remove and brush with the egg a gain sprinkle with a little salt and pepper and place in your preheated oven for 30 mins, check and if needed a little more check every 10 mins until deep golden brown
So that’s going to wrap it up for this distinctive dish corn beef pie recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
