Stromboli
Stromboli

Hello, I am Joana. Today, I will show you a way to prepare stromboli recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Stromboli Recipe

Stromboli is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Stromboli is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook stromboli using 6 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Stromboli:

  1. Take 1 onion chopped
  2. Get 2 slice chopped ham
  3. Make ready 3 slice salami
  4. Take 1 cup shredded cheese - italian or whatever
  5. Take dough
  6. Prepare 1 1/2 loaf pizza dough

Instructions to make Stromboli:

  1. make pizza dough as directed by bread machine
  2. preheat oven to 375°
  3. saute onions in olive oil then set aside.
  4. chop Ham up into small pieces.
  5. when dough is done in machine rub hands with oil to get out of pan easily and divide into 2 batches.
  6. roll one batch of dough nice and thin about 1/4 inch thick. transfer to oiled cookie sheet before filling to make it easier.
  7. then put your Ham in off center then onions, cheese and salami.
  8. pull up one side of dough to meet the end by filling and pinch all around real well. sort of like folding a pizza in half
  9. in the top of the Stromboli lightly put 3 slices in top to let air escape.
  10. cook for 15 minutes.
  11. use any meats and cheese or whatever u would want on a pizza. its really just like a folded pizza and so good.

So that’s going to wrap this up with this exceptional dish stromboli recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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