Hello, I am Jane. Today, we’re going to prepare sloppy joe in a pan recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sloppy Joe In a Pan Recipe
Sloppy Joe In a Pan is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Sloppy Joe In a Pan is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have sloppy joe in a pan using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sloppy Joe In a Pan:
- Make ready 1 1/4 lb Ground Beef
- Prepare 1 can Manwich
- Make ready 2 cup Shredded Mozzarella
- Take 1 can Crescent Rolls
- Take 2 tbsp Garlic Powder
Instructions to make Sloppy Joe In a Pan:
- Preheat oven to 350°F and liberally grease an 8x8 inch baking dish.
- Brown the ground beef in a pan over medium heat until perfectly brown and the juices run clear. Add manwich sauce and bring to a simmer.
- While meat is simmering, open the crescent rolls and sprinkle each side of the dough with the garlic powder.
- Put half of the dough on the bottom of the baking dish. Then add half of the cheese, spreading evenly over the dough. Then add the manwich beef, the rest of the cheese, and then the rest of the dough. Try and make everything spread evenly to the edges of the baking dish.
- Put the dish into the oven for about 20 minutes or until the dough is nice and golden brown. We don’t want the dough to be undercooked! Then cut into squares and enjoy your sloppy meal.
So that’s going to wrap this up for this distinctive dish sloppy joe in a pan recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
