Hi, I’m Elise. Today, I will show you a way to make quinoa chili recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Quinoa chili Recipe
Quinoa chili is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Quinoa chili is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have quinoa chili using 19 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Quinoa chili:
- Prepare 1 can Black beans
- Prepare 1/2 cup cilantro
- Take 1/2 tsp ground coriander
- Make ready 1 1/2 cup fresh or frozen corn
- Make ready 4 clove garlic
- Prepare 4 each Red chiles
- Take 1 small juice of lime
- Make ready 1 can tomatoes paste
- Take 2 large tomatoes
- Get 1/2 tsp Cayenne pepper
- Get 2 1/2 tsp Chili powder
- Prepare 1 1/2 tsp paprika
- Prepare 1/2 tsp ground coriander
- Take 1/2 tsp freshly ground black pepper
- Prepare 1/2 tsp freshly ground salt
- Take 2 tsp cumin
- Get 1 tbsp extra virgin olive oil
- Make ready 1 1/2 cup water
- Make ready 2 cup cooked quinoa
Steps to make Quinoa chili:
- Cook 2 cups of quinoa while you prep the other ingredients.
- Once the quinoa is cooked , place it in a deep sauce pan with the other ingredients.
- Cover pan and cook on medium for 20 min . Stir occasionally. Reduce heat and cook on low for 10 min.
- Enjoy with some toasted naan bread or your favorite rice.
So that is going to wrap this up with this exceptional dish quinoa chili recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!