Penne in corned beef garnished with dhania
Penne in corned beef garnished with dhania

Hello, I’m Marie. Today, I will show you a way to make penne in corned beef garnished with dhania recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Penne in corned beef garnished with dhania Recipe

Penne in corned beef garnished with dhania is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Penne in corned beef garnished with dhania is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook penne in corned beef garnished with dhania using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Penne in corned beef garnished with dhania:

  1. Get 1 can corned beef
  2. Take 1 pkt boiled penne pasta
  3. Make ready 1 knob butter
  4. Make ready salt and blackpepper

Steps to make Penne in corned beef garnished with dhania:

  1. Prepare and boil the paste. when ready drain and toss in the butter.
  2. Open the can or corned beef and mixx it into the pasta. mismx well but do no overgandke to avoid smashing.
  3. Wash and chop the coriander and drizzle on top of the pasta.. serve hot
  4. Very easy make and children will love it

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