Hello, I’m Marie. Today, we’re going to make palak dal spinach dal recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Palak Dal Spinach Dal Recipe
Palak Dal Spinach Dal is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Palak Dal Spinach Dal is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook palak dal spinach dal using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Palak Dal Spinach Dal:
- Take 1 bunch Spinach
- Make ready 1 cup moong dal
- Get 1 tsp Salt
- Prepare 1 tsp Lemon juice
- Take 2 tbsp Oil
- Make ready 1 tbsp Cumin seeds
- Take Pinch Asafoetida
- Take 1 Red chilli
- Prepare 1 tbsp Mustard seeds
- Make ready 1 tsp Chilli powder
- Get 1 tsp Turmeric powder
- Take 1 tsp Coriander powder
- Prepare 1 tsp Garam masala
Steps to make Palak Dal Spinach Dal:
- Boil moong dal in cooker. Add 1/2 tbsp ghee in it. Let it cool down for 5 minutes.
- Wash Spinach and cut it properly. Take a pan add oil in it. Add mustard seeds, cumin seeds and Asofetida in it. Then add spinach leaves and salt. Saute it for few minutes on medium heat.
- Add cooked dal and turmeric powder,salt, chilli powder in it.mix it well. Cook it for 5 minutes.
- Add little water in it. When it reaches the desired consistency switch off the flame. Let it cool down for 5 minutes. Add lemon juice, ghee and Garam masala in it.
- Healthy and tasty palak Dal is ready to serve. You can enjoy it with Rice or paratha.😋😋😋
So that’s going to wrap this up for this special dish palak dal spinach dal recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
