Hello, I’m Joana. Today, we’re going to prepare baked chicken 🐔 empanadas recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Baked Chicken 🐔 Empanadas Recipe

Baked Chicken 🐔 Empanadas is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Baked Chicken 🐔 Empanadas is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have baked chicken 🐔 empanadas using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Baked Chicken 🐔 Empanadas:

1. Take 1 pack Goya discos (I used the annatto ones, partially thawed)
2. Prepare 2 cups shredded chicken
3. Get 1/2 half red onion, chopped
4. Take 1/8 teaspoon black pepper
5. Take 1 tablespoon garlic powder
6. Get 1/2 tablespoon onion powder
7. Make ready 1 cup mayonnaise
8. Take 1 cup shredded cheddar cheese
9. Make ready Olive oil cooking spray
10. Take Ranch dressing

Instructions to make Baked Chicken 🐔 Empanadas:

1. In a bowl combine shredded chicken, red onion, black pepper, garlic powder, onion powder, mayonnaise and shredded cheddar cheese, set bowl to the side……..
2. Place 1 Goya discos on a plate…..
3. Use a rolling pin to spread out dough into a larger circle ⭕️……
4. Place about 1 large tablespoon of chicken mixture into center of discos………
5. Seal edges of discos with a fork……Continue until all discos and chicken mixture is gone…..
6. Place each finished empanada on a large baking sheet that has been sprayed with olive oil cooking spray……….
7. Bake empanadas in a preheated 400 degree oven for 20 minutes…..
8. Let cool for several minutes, serve with ranch dressing and enjoy 😉!!

So that is going to wrap it up for this special dish baked chicken 🐔 empanadas recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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