Mandys corned beef sub
Mandys corned beef sub

Hello, I am Elise. Today, I will show you a way to make mandys corned beef sub recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Mandys corned beef sub Recipe

Mandys corned beef sub is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Mandys corned beef sub is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have mandys corned beef sub using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Mandys corned beef sub:

  1. Take 1 sub roll 6 inches (or two slices of ur fav bread)
  2. Prepare butter
  3. Prepare 4 slice deli style corned beef
  4. Take 1/4 onion, chopped
  5. Prepare 1/2 tomato sliced
  6. Prepare pickled beetroot (totally optional)
  7. Make ready 1 iceberg lettuce leaf
  8. Get 1 tablespoon mayo
  9. Make ready salt and pepper

Instructions to make Mandys corned beef sub:

  1. Couldn’t be easier slice roll, butter it, add lettuce, corned beef, mayo, tomato, onion and optional of course beetroot. (don’t forget salt and pepper)
  2. Eat as is or cut in half, (if using beetroot be careful of juices dripping, beet stains are forever)

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