Hi, I’m Laura. Today, I will show you a way to make homemade sloppy joe recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Homemade Sloppy Joe Recipe
Homemade Sloppy Joe is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Homemade Sloppy Joe is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have homemade sloppy joe using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Sloppy Joe:
- Get 1 tbsp. olive oil
- Take 1/2 onion, diced
- Take 1/2 bell pepper, diced
- Prepare 2 cloves garlic, minced
- Prepare 1 lb. ground beef
- Take 1 can (8 oz.) tomato sauce
- Get 2 tbsp. tomato paste
- Make ready 2 tbsp. Worcestershire sauce
- Prepare 1 tbsp. brown sugar
- Make ready 1/2 tsp. garlic powder
- Prepare 1/4 tsp. onion powder
- Take to taste salt and pepper
Steps to make Homemade Sloppy Joe:
- Hear the oil in a large skillet over medium heat. Add the onions and peppers and cook, stirring often, until onions are translucent, 3-5 minutes. Add the garlic and cook just a minute or so more, until fragrant.
- Increase the heat to med-high and add the beef. Cook until the meat is brown throughout, breaking it apart as you go. Drain any excess grease.
- Stir in the tomato sauce, tomato paste, brown sugar, Worcestershire sauce and seasonings. Allow to simmer for 5 minutes, then remove from heat and serve immediately. Refrigerate any leftovers.
So that’s going to wrap this up with this distinctive dish homemade sloppy joe recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
