Hi, I am Joana. Today, I’m gonna show you how to prepare sloppy but not sloppy joe recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Sloppy but not sloppy joe Recipe
Sloppy but not sloppy joe is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Sloppy but not sloppy joe is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook sloppy but not sloppy joe using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Sloppy but not sloppy joe:
- Make ready 1-1/4 pound ground chuck
- Take 1/4 teaspoon salt
- Prepare 1/2 teaspoon granulated garlic powder
- Take 8 burger buns
- Make ready 2/3 pint mushroom catsup see my recipe
- Prepare 1/4 cup flour
- Get 1 medium tomato sliced
- Get 2 pounds sliced thin potatoes
- Make ready To taste seasoned salt
- Get As needed oil to fry in
Steps to make Sloppy but not sloppy joe:
- Slice the potatoes. Heat the oil and fry.
- Turn as needed just don’t let them overcook.
- Add to a bowl when done frying season with the seasoned salt
- Then move to a paper towel to absorb excessive oils
- Brown the meat
- Add the flour stir in well.
- After the flour is cooked about 7 minutes. Add the mushroom catsup and stir till thickened.
- When thickened let rest for 5 minutes serve on top of burger buns.
- I hope you enjoy!
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