Sambal Seafood
Sambal Seafood

Hi, I’m Elise. Today, I will show you a way to make sambal seafood recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Sambal Seafood Recipe

Sambal Seafood is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Sambal Seafood is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have sambal seafood using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sambal Seafood:

  1. Prepare 8 big Prawns (shell on)
  2. Make ready 3 big Squid (slice in piece)
  3. Get Mussels
  4. Make ready 1 big onion (chopped)
  5. Prepare 2-3 tpbs Sambal Mix (pre-pack)
  6. Get 1 tbps oil
  7. Take 100 ml-150ml water

Instructions to make Sambal Seafood:

  1. Wash the seafood with salt and rise off. (Prawn shell-on, remove head & leg)
  2. Heat oil to pan, add in sambal mix and onion (stir fry 2min) add all the seafood in (stir fry 2min)
  3. Add in water (mix well and cover with lid) let it cook for 10min- 15 min ready to served (inbetween stir well)

So that is going to wrap this up for this special dish sambal seafood recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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