Hello, I’m Laura. Today, I’m gonna show you how to make corned beef and eggs fried rice recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Corned Beef and Eggs Fried Rice Recipe
Corned Beef and Eggs Fried Rice is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Corned Beef and Eggs Fried Rice is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have corned beef and eggs fried rice using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Corned Beef and Eggs Fried Rice:
- Take 1 plate of leftover rice
- Prepare Half a can of corned beef
- Take 2 eggs
- Get 2 garlics, chopped
- Make ready Oil for frying
- Prepare Some salt
- Get Pepper
- Make ready Chicken powder
Steps to make Corned Beef and Eggs Fried Rice:
- Add the oil in a frying pan.
- Then add the garlics and stir until fragrant.
- Add in the eggs. Make scramble.
- Add the corned beef. Mix with the eggs.
- Then add in the rice. Stir together.
- Add the seasonings. Mix and taste test.
- Turn of the heat and serve.
So that’s going to wrap it up with this exceptional dish corned beef and eggs fried rice recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
