Hello, I’m Clara. Today, I will show you a way to make spinach nuggets recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spinach Nuggets Recipe
Spinach Nuggets is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Spinach Nuggets is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have spinach nuggets using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Spinach Nuggets:
- Take 3 cup Spinach (chopped)
- Prepare 300 gm Black gram Dal (pre-soaked and ground)
- Make ready 1 tbsp Red Chilli powder
- Prepare 1 tbsp Cumin powder
- Make ready 1 tbsp Coriander Powder
- Get 1 tsp Turmeric powder
- Prepare 1-2 Curry leaves
- Get 1 tsp Asafoetida (hing)
- Make ready as needed oil
Steps to make Spinach Nuggets:
- In a food processor, grind the soaked dal until smooth in texture.
- In it, add chopped spinach along with spices.
- Mix it properly.
- Take a plastic sheet and grease it with oil.
- Make small chunks of the paste and place on the sheet.
- Dry the chunks for 2 days till dried completely.
- Store under air tight container.
So that’s going to wrap it up with this exceptional dish spinach nuggets recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
