Curry Mussels
Curry Mussels

Hello, I am Jane. Today, we’re going to make curry mussels recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Curry Mussels Recipe

Curry Mussels is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Curry Mussels is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook curry mussels using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Curry Mussels:

  1. Take Mussels
  2. Take 2 Sweet Potato
  3. Take 2 Naan
  4. Make ready 60 g Peas
  5. Prepare Shallot
  6. Get Smoked Paprika
  7. Get Tadka Masala
  8. Make ready 3 Cloves Garlic
  9. Take Coconut Milk

Instructions to make Curry Mussels:

  1. Cut sweet potatoes to 1/4 inch pieces. Toss with oil, salt, and pepper.
  2. Roast potatoes for 22-24.inutes at 425° F.
  3. Slice shallots, mince garlic, and drain mussels. Keep the drained liquid for later. Discard broken mussels.
  4. Heat butter in a large pot on medium heat. Add shallots, smoked paprika, half the garlic, and tadka masala. Cook for 1-2 minutes.
  5. Add coconut milk to the pot and bring to a boil on high heat.
  6. Add mussels and reserved liquid to the pot. Stir and reduce heat to medium. Cover and cook for 4-5 minutes or until warmed through. Add salt and pepper.
  7. Mix remaining garlic and oil and spread on naan. Toast for 3-4 minutes or until golden.
  8. Add peas and sweet potato to the pot.

So that’s going to wrap it up for this distinctive dish curry mussels recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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