Hi, I’m Marie. Today, I’m gonna show you how to make butter naan recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Butter naan Recipe
Butter naan is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Butter naan is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have butter naan using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Butter naan:
- Get 500 g Flour
- Make ready 4 tbsp Yoghurt
- Prepare 2 tsp Baking powder
- Get 1/2 tsp Salt
- Make ready 1/2 tsp Granulated sugar
- Make ready 2 tbsp Vegetable oil
- Prepare 1 tsp Onion seeds(kalojera)
- Make ready Butter, for brushing
Instructions to make Butter naan:
- Swift The flour into a bowl.
- Mix together the yoghurt, baking powder,salt,sugar and about 1cup water. Add to the flour and knead to a smooth dough, adding more water as required. Set aside, covered for 20 minutes.
- Add the oil and knead till all the oil is absorbed into the dough.Divide the dough into 8 - 10 balls.
- On a floured surface, roll out each ball into an oblong naan. Sprinkle some onions seeds on top and place in a sausage tandoor. Cook till puffed up. Alternatively, grill on the top rack of an oven. Brush with butter and serve.
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