Spinach Noodle Stir Fry *Vegetarian
Spinach Noodle Stir Fry *Vegetarian

Hello, I am Marie. Today, I’m gonna show you how to prepare spinach noodle stir fry *vegetarian recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Spinach Noodle Stir Fry *Vegetarian Recipe

Spinach Noodle Stir Fry *Vegetarian is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Spinach Noodle Stir Fry *Vegetarian is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have spinach noodle stir fry *vegetarian using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spinach Noodle Stir Fry *Vegetarian:

  1. Take 300 gr fresh spinach noodle
  2. Make ready 1/2 red onion
  3. Prepare 3 garlic cloves
  4. Prepare 2 carrots
  5. Get 100 gr cabbage
  6. Prepare 1 bunch bokcoy
  7. Prepare 1/2 tsp salt
  8. Prepare 1/2 tsp pepper
  9. Prepare 1 tbsp cooking oil
  10. Make ready 100 gr button mushroom

Instructions to make Spinach Noodle Stir Fry *Vegetarian:

  1. Chop red onion, garlic, bokcoy, carrots, cabbage, and mushroom, put aside.
  2. Pre-heat sauce pan, pour cooking oil, add an egg, scramble it, put it on one side of the sauce pan.
  3. On the other side, add chopped red onion and garlic, wait until the aroma comes out, add chopped carrots, cabbage and mushroom, stir them and wait until cooked well.
  4. Add spinach noodle, mix them well with 2 forks for around 5 mins.
  5. Serve it while sausage.

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