Quick & Easy Sloppy Joes
Quick & Easy Sloppy Joes

Hello, I am Elise. Today, I’m gonna show you how to prepare quick & easy sloppy joes recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Quick & Easy Sloppy Joes Recipe

Quick & Easy Sloppy Joes is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Quick & Easy Sloppy Joes is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook quick & easy sloppy joes using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Quick & Easy Sloppy Joes:

  1. Make ready 1 lb. burger
  2. Take 1 small onion, diced
  3. Make ready 2 tsp. minced garlic
  4. Get 1 Tbsp. butter
  5. Take 1 Tbsp. tomato paste
  6. Take 2/3 cup ketchup
  7. Prepare 1/3 cup water
  8. Get 1 Tbsp. brown sugar
  9. Make ready 1 tsp. yellow mustard
  10. Make ready 1 tsp. chili powder
  11. Make ready 1 tsp. Worcestershire sauce
  12. Prepare 1 tsp. Italian seasoning
  13. Prepare 1 Tbsp. dried parsley
  14. Prepare to taste salt and pepper,

Instructions to make Quick & Easy Sloppy Joes:

  1. Brown burger along with butter, onions, garlic, Italian seasoning, parsley and salt and pepper. Drain and return to pot.
  2. Add in remaining ingredients.
  3. Stir to combine.
  4. Heat on medium low for 5 to 10 minutes or until thickened.
  5. Enjoy on burger buns with sliced cheese or as open faced sloppy.

So that’s going to wrap it up for this special dish quick & easy sloppy joes recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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