Hi, I am Laura. Today, I will show you a way to prepare cheese and spinach pastry *vegetarian recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cheese and Spinach Pastry *Vegetarian Recipe
Cheese and Spinach Pastry *Vegetarian is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Cheese and Spinach Pastry *Vegetarian is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have cheese and spinach pastry *vegetarian using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cheese and Spinach Pastry *Vegetarian:
- Make ready 3 pcs pastry puff
- Make ready 300 gr baby spinach
- Make ready 1 egg (optional)
- Prepare 200 gr ricotta cheese
- Get 200 gr fetta cheese
- Get 1/2 tsp salt
Steps to make Cheese and Spinach Pastry *Vegetarian:
- Pre-heat the oven, 180°C temperature.
- Cut the spinach up, place it in mixing bowl.
- Mix spinach, ricotta, fetta, egg, and salt well.
- Cut each pastry puff into 4, fill up with spinach and cheese mix, fold triangle shape, use fork to lock the side.
- Bake them for 20 mins or until the pastry raises and turns golden.
- Enjoy while sausage.
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