Hello, I’m Elise. Today, I’m gonna show you how to prepare simple thai chicken breast with roasted broccoli florets recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Simple Thai Chicken Breast With Roasted Broccoli Florets Recipe
Simple Thai Chicken Breast With Roasted Broccoli Florets is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Simple Thai Chicken Breast With Roasted Broccoli Florets is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have simple thai chicken breast with roasted broccoli florets using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Simple Thai Chicken Breast With Roasted Broccoli Florets:
- Take 1 Boneless Skinless Chicken Breast
- Get 1 1/2 Cups Of Fresh Broccoli Florets
- Prepare 1/2 Tsp Pepper
- Make ready 1 1/2 Tbsp Thai Sauce
- Prepare 1 Tbsp Mrs. Dash Original Seasoning Blend
- Prepare 1 Tbsp Cooking Oil
Instructions to make Simple Thai Chicken Breast With Roasted Broccoli Florets:
- In a bowl, marinate your chicken breast with Thai sauce and 1/4 tsp of pepper evenly coating your entire breast. Feel free to add more Thai sauce in this step, just keep in mind 1 Tbsp is 35 calories!
- Lay out lined baking tray and place florets evenly spread out, top them with a drizzle of cooking oil and season them with 1/4 tsp of pepper and 1 tbsp of Mrs. Dash
- Whether you choose to lay it all on one tray, or two; Lay your chicken breast on a line tray and bake at 400° for 20-25 minutes, flipping everything at the 10 minute mark!
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