Hi, I am Jane. Today, I’m gonna show you how to make warm quinoa salad recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Warm Quinoa Salad Recipe
Warm Quinoa Salad is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Warm Quinoa Salad is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have warm quinoa salad using 17 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Warm Quinoa Salad:
- Get salad/ first version
- Prepare 1 tbsp olive oil, extra virgin
- Get 1 1/2 cup yellow onion, finely diced
- Take 2 clove garlic, minced
- Prepare 2 medium red bell peppers, finely diced
- Get 1/2 cup celery, chopped
- Prepare 2 cup water
- Take 1/4 tsp white pepper
- Make ready 1 tsp salt
- Take 1 1/2 cup quinoa
- Prepare 1/2 cup fresh parsley, chopped
- Get 10 kalamatta olives, sliced
- Make ready parmesan cheese, grated ( optional )
- Take salad/ second version. Use the ingredients from above adding these too
- Get 1 lb medium shrimp, cleaned and shelled
- Get 1 tsp lemon zest
- Make ready 1/4 cup fresh lemon juice
Steps to make Warm Quinoa Salad:
- In a deep skillet heat oil over medium heat.
- Add onions, peppers and celery. Cook 4 minutes or until onions turn translucent.
- Add in garlic, salt and pepper. Cook 1 minute.
- Add in water and bring to a boil. Stir in quinoa and cover. Reduce heat to simmer and cook 15 minutes.
- Place into a large serving bowl and mix in parsley and olives. Top each serving with grated cheese if you prefer.
- Serve warm.
- For version two. This is so easy to change up. You will cook the recipe in the exact same manner. Just toss in uncooked shrimp when water comes to a boil before adding in quinoa. Cover and simmer the same way. Same timing. Toss in lemon zest and juice when adding in parsley and olives.
- Recipe by taylor68too.
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