Hi, I’m Marie. Today, I’m gonna show you how to prepare quinoa carrot muffins recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Quinoa carrot muffins Recipe
Quinoa carrot muffins is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Quinoa carrot muffins is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have quinoa carrot muffins using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Quinoa carrot muffins:
- Take dry
- Get 2 cup homemade toasted quinoa flour
- Prepare 1/4 tsp baking soda
- Make ready 1/2 tsp cinnamon
- Get 1/4 tsp nutmeg
- Take 1/4 tsp salt
- Take wet
- Make ready 1/2 cup melted Coconut oil
- Make ready 1/2 cup milk
- Make ready 1 tbsp Apple cider vinegar
- Make ready 1 cup honey
- Prepare 1 1/2 cup shredded carrots
Steps to make Quinoa carrot muffins:
- Mix dry ingredients together in a bowl.
- Mix wet ingredients in a bowl.
- Mix wet and dry together.
- Fold in carrot.
- Spilt into 12 silicon baking cups or greased muffin tin.
- Bake at 375 for 20 minutes.
- Let cool and enjoy! Add butter for a richer muffin.
So that’s going to wrap it up with this exceptional dish quinoa carrot muffins recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
