Braised Seafood for Two
Braised Seafood for Two

Hi, I’m Jane. Today, I’m gonna show you how to prepare braised seafood for two recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Braised Seafood for Two Recipe

Braised Seafood for Two is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Braised Seafood for Two is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook braised seafood for two using 9 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Braised Seafood for Two:

  1. Prepare 6 Shrimps
  2. Prepare 6 Mussels
  3. Make ready 6 Clams
  4. Take 6 Octopus
  5. Make ready 1 Chicken Thigh (diced)
  6. Take Onion & garlic (thinly sliced)
  7. Make ready Peanut oil
  8. Make ready salt
  9. Take “Sazon” from Goya

Instructions to make Braised Seafood for Two:

  1. Heat Peanut oil in a pan over medium-high heat. Saute the Onion & Galic until browned, Add Chicken Thigh Cook for 2 minutes. Then, add Seafoods, , Sazon & Salt, Cover and cook in the pan for about 10 minutes.

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