Moi moi with palm oil sauce and lettuce
Moi moi with palm oil sauce and lettuce

Hi, I’m Joana. Today, I will show you a way to make moi moi with palm oil sauce and lettuce recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Moi moi with palm oil sauce and lettuce Recipe

Moi moi with palm oil sauce and lettuce is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Moi moi with palm oil sauce and lettuce is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook moi moi with palm oil sauce and lettuce using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Moi moi with palm oil sauce and lettuce:

  1. Prepare 2 cups beans
  2. Make ready 4 fresh chillies
  3. Prepare 4 red bell peppers
  4. Make ready 2 bulk onions
  5. Get 1 tbspn Garlic and ginger
  6. Prepare 5 tbspn cray fish
  7. Take to taste Maggi
  8. Get 1 cup palm oil veg oil
  9. Take Cooked egg
  10. Take Sardine or cooked fresh fish
  11. Get Small nylon bags or container
  12. Prepare Warm water
  13. Make ready Mix spices

Steps to make Moi moi with palm oil sauce and lettuce:

  1. Wash and peel beans.
  2. Blend with chillies,papers,garlic,ginger and one of the onions.
  3. Add in sardine or fish,grinded cray fish,mix spices,maggi and salt to taste. Slice the remaining onions and add in.
  4. Add warm water to make it a bit runny. Add in your oil and give give a good mix
  5. Pour mixture in small nylon or container and be adding your cooked and slice egg in each container.
  6. Put is into your pot of boiled water or steamer until cooked.
  7. Remove from fire and enjoy with palm oil sauce, lettuce, spicy pepper and chilled zobo.

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