Hello, I am Marie. Today, I’m gonna show you how to make kadhai paneer with stuffed naan recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Kadhai Paneer with Stuffed naan Recipe
Kadhai Paneer with Stuffed naan is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Kadhai Paneer with Stuffed naan is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have kadhai paneer with stuffed naan using 24 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Kadhai Paneer with Stuffed naan:
- Prepare For kadhai masala
- Get 2 tsp coriander seeds
- Take 1 tsp cumin/jeera
- Prepare 1/2 tsp blck pepper
- Get 3 dried kashmiri red chilli
- Take FOR ONION TOMATO PASTE:-
- Make ready 2 tsp oil
- Make ready 3 cloves gralic crushed
- Make ready 1 inch ginger chopped
- Take 2 tomato finely chopped
- Prepare For KADHAI PANEER GRAVY:
- Take 1 tbsp butter
- Get 1 bay leaf/tej patta
- Take 1 green chilli
- Make ready 1 tsp kasuri methi
- Prepare 1/2 onion;
- Get 1 capsicum
- Make ready 1/2 tsp turmeric
- Get 1/2 tsp red chilli kashmiri powder
- Make ready 1 cup water
- Take 12 cubes panner
- Prepare 2 tbsp cream
- Take 1 spoon garam masala
- Make ready 2 tbsp coriander leaves
Instructions to make Kadhai Paneer with Stuffed naan:
- Saute ½ onion petals and ½ cubed capsicum.
- Add ¼ tsp turmeric and ½ tsp chilli powder.
- Further add blended tomato-onion paste and mix well.
- In addition, add prepared kadai masala and 1 tsp salt.
- Cook till the masala paste starts to release oil. - now add ½ to 1 cup water adjusting consistency as required.
- Add 12 cubes homemade paneer, 2 tbsp cream and mix gently.
- Cover and simmer for 5 minutes.
- Add ¼ tsp garam masala and 2 tbsp coriander leaves. mix well.
- And at last ; serve restaurant-style kadai paneer gravy sausage with garlic naan or chapati.
So that’s going to wrap this up with this special dish kadhai paneer with stuffed naan recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
