Hi, I’m Laura. Today, I will show you a way to make chicken and apple salad recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chicken and Apple Salad Recipe
Chicken and Apple Salad is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Chicken and Apple Salad is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken and apple salad using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken and Apple Salad:
- Take 2 lbs skin-on, bone-in chicken breasts
- Make ready salt and pepper
- Get 1/3 c and 1 T vegetable oil
- Make ready 2 T sherry vinegar or vinegar
- Prepare 1 T and 1 tsp Dijon mustard
- Make ready 1 tsp honey
- Get 2 Gala apples, thinly sliced
- Get 1/2 c chopped walnuts
- Get 1 small head escarole, torn in pieces
- Prepare 2 heads Belgian endive, trimmed and sliced
- Make ready 1 c shredded cheddar cheese
Instructions to make Chicken and Apple Salad:
- Preheat oven to 375°F. Season chicken with 1 tsp salt and pepper to taste.
- In large oven-proof skillet, heat 1 T oil. Add chicken skin-side down and cook until golden. Transfer skillet to oven and bake until thickest part of meat thermometer reads 165°, about 25 min. Transfer to cutting board and let rest 5 min.
- In large bowl, whisk vinegar, mustard and honey. Gradually add oil.
- Remove chicken from bone and slice. In large bowl, toss lettuce, apples, walnuts and dressing. Top with chicken and cheese.
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