Hi, I’m Elise. Today, we’re going to make spinach- garlic butter recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Spinach- Garlic Butter Recipe
Spinach- Garlic Butter is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Spinach- Garlic Butter is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have spinach- garlic butter using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Spinach- Garlic Butter:
- Make ready 1 Whole Garlic
- Get 1 Stick Of Butter
- Make ready 2 Healthy Handfuls Of Spinach Leaves
- Take 1/4 Cup Of Water
- Make ready 2 Tbs. Of Oil
- Prepare Aluminum Foil
- Make ready 21 Seasonings
Steps to make Spinach- Garlic Butter:
- Use A Cookie Sheet, Slice The Top Off Of The Garlic. Than Add The Oil & Seasonings
- Wrap The Garlic With The Aluminum Foil. Preheat Oven To 370°. Place In Oven For 35 Minutes.
- Warning**Please Be Careful Garlic Cloves Are Very Hot. Squeeze Garlic Cloves Into A Food Processor.
- Add Slices Of Butter About 1/2 A Stick And Add The Spinach And Water.
- Blend Until Smooth Then Add The Other Half of Butter
- Blend Again Until Smooth. (If there’s any extra water, just drain it)
- Kisses💋💋💋
- Enjoy 😋Yummy Goodness 😋(Of course it will be much more than this picture)
So that’s going to wrap it up for this exceptional dish spinach- garlic butter recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
