Hello, I’m Elise. Today, we’re going to prepare quinoa avocado mango salad recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Quinoa Avocado Mango Salad Recipe
Quinoa Avocado Mango Salad is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Quinoa Avocado Mango Salad is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have quinoa avocado mango salad using 18 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Quinoa Avocado Mango Salad:
- Prepare For the salad:
- Make ready 1 cup cooked quinoa
- Take 1 large avocado, pitted and diced
- Prepare 1 cup frozen mango, thawed and diced
- Take 1 cup frozen kernel corn, thawed
- Take 1 tbsp red onion, diced
- Prepare For the dressing:
- Prepare 1 tbsp olive oil
- Take 1/2 tsp vinegar
- Take 1/4 tsp honey dijon mustard
- Prepare 1/4 tsp honey
- Take pinch cumin
- Take pinch cayenne
- Take pinch coriander
- Take to taste salt and pepper
- Get For the toppings:
- Get 2 tbsp honey roasted sliced almonds
- Get 1 tbsp feta cheese
Steps to make Quinoa Avocado Mango Salad:
- In a small bowl, whisk all ingredients for the dressing together.
- In a large bowl, combine all the ingredients for the salad and toss with the dressing.
- Serve 1/2 cup of salad on a bed of lettuce or spring mix greens. Topped with feta cheese and almonds. Enjoy 😊
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