Hello, I am Elise. Today, we’re going to prepare dambun couscous da lettuce da kifi #kanostate recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Dambun couscous da lettuce da kifi #kanostate Recipe
Dambun couscous da lettuce da kifi #kanostate is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Dambun couscous da lettuce da kifi #kanostate is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook dambun couscous da lettuce da kifi #kanostate using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Dambun couscous da lettuce da kifi #kanostate:
- Get Couscous
- Take Carrot
- Get Attarugu
- Prepare Albasa
- Make ready Mangyada
- Get Spices
- Prepare Maggie
- Take Lettuce
- Get Tomatoes
- Make ready Onion
Steps to make Dambun couscous da lettuce da kifi #kanostate:
- Ki zuba couscous a roba ki yayyafa mashi ruwa, ki jujjuya ki kawo Maggie, dakakken attarugunki ki zuba, ki zuba yankekken albasarki mai ganye, ki zuba carrot dinki, ki Dan yaryada mangyada kadan, ki zuba spices dinki ki jujjuya, ki zuba a colander ko madmbacinki ki rufe ko ina ki bashi minti 30 zakiji tashin kamshinshi ya nuna kenan sai ci ki yayyanka lettuce dinki da albasa ki daura kifinki but ki nemi ruwa ko drink kusa.
- Ki saka alayyahunki in kina so.
- Kinga yadda zaki fara hadawa.
So that is going to wrap it up with this distinctive dish dambun couscous da lettuce da kifi #kanostate recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.