Hi, I am Clara. Today, we’re going to make meatlovers biscuits recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Meatlovers Biscuits Recipe
Meatlovers Biscuits is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Meatlovers Biscuits is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have meatlovers biscuits using 12 ingredients and 15 steps. Here is how you can achieve that.
The ingredients needed to make Meatlovers Biscuits:
- Prepare Biscuit————-
- Make ready 4 cup self-rising flour
- Make ready 1/2 cup lard
- Prepare 1 cup milk
- Get As needed butter for top of biscuits
- Prepare Meats————–
- Make ready 12 ounces corned beef
- Get 1/4 pound smoked sausage
- Prepare 1/4 pound sliced smoked
- Get Sauce————-
- Make ready To taste Heinz 57 steak sauce or HP sauce
- Prepare To taste mayonnaise
Steps to make Meatlovers Biscuits:
- Preheat oven 450 degrees Fahrenheit
- In a mixing bowl add four and cut the lard
- Add milk and knead into a ball
- Heat an oven safe skillet and form the dough into balls and flatten just a bit and add to the heated skillet.
- Bake in oven for 15-20 minutes. When the biscuits are done add a little butter on the tops of biscuits.
- Fry your crispy.
- Slice the sausage lengthwise thinly.
- Fry the sausage slices
- Fry the cornedbeef crispy.
- Now we are ready to assemble
- Add mayonnaise to the biscuits
- Add cornedbeef
- Add a piece of sausage and
- Add which ever steak sauce you wish.
- Serve I hope you enjoy!!
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