Hello, I’m Joana. Today, I will show you a way to prepare mushroom penne pasta recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mushroom penne pasta Recipe
Mushroom penne pasta is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Mushroom penne pasta is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook mushroom penne pasta using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mushroom penne pasta:
- Make ready 1 cup penne pasta
- Prepare 1 cup mushroom (cut in slices)
- Prepare 1/2 cup shredded fajita chicken (cut in cubes)
- Prepare 1 tbsp oregano
- Take 1 tbsp thyme
- Make ready 1 tbsp parsley flakes
- Prepare 1 tbsp ceyenne pepper
- Take 1 tbsp rosemary
- Take 2 tbsp olive oil
Instructions to make Mushroom penne pasta:
- Boil the pasta and drain out the remaining water
- Add a bit of olive oil in a pan and toss the above 3 ingredients.
- Season it with all the herbs and serve it sausage for the flavors to come well.
So that’s going to wrap this up with this exceptional dish mushroom penne pasta recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
