Hi, I’m Laura. Today, I will show you a way to make chicken wrapped in lettuce with tartar sauce and mozzarella recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken wrapped in lettuce with tartar sauce and mozzarella Recipe
Chicken wrapped in lettuce with tartar sauce and mozzarella is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Chicken wrapped in lettuce with tartar sauce and mozzarella is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have chicken wrapped in lettuce with tartar sauce and mozzarella using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken wrapped in lettuce with tartar sauce and mozzarella:
- Prepare 2 pieces chicken fillet
- Prepare Lemon
- Make ready Royco
- Prepare Lemon herb spice
- Prepare Fresh lettuce
- Take Onions
- Prepare Coriander /parsley
- Prepare Mayonnaise
- Get Mozzarella cheese
Steps to make Chicken wrapped in lettuce with tartar sauce and mozzarella:
- Start by prepping the chicken, cut into pieces and add the spices, lemon, royco, lemon herb spice. Let it rest for 30 minutes. fry the chicken and set aside…
- Prepare your tartar sauce by finely chopping onions and coriander or parsley Add it to your mayonnaise and squeeze a little bit of lemon juice
- Prep your lettuce. Pluck the leaves and wash thoroughly
- Finish up by assembling your chicken wrap and grate the mozzarella, enjoy X
So that’s going to wrap this up for this exceptional dish chicken wrapped in lettuce with tartar sauce and mozzarella recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
