Hi, I am Marie. Today, we’re going to make rueben sandwich-oven baked recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Rueben Sandwich-Oven Baked Recipe
Rueben Sandwich-Oven Baked is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Rueben Sandwich-Oven Baked is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook rueben sandwich-oven baked using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Rueben Sandwich-Oven Baked:
- Get 1 lb shaved Corned Beef
- Prepare (1) package sliced Swiss Cheese (12 slices)
- Take (1) loaf good Rye bread
- Take (1) 14oz can Sauerkraut
- Prepare 1000 Island Dressing….or make your own-its better:)
Steps to make Rueben Sandwich-Oven Baked:
- Pre-heat oven to 375
- If your going to make your own 1000 island do it now. Or skip this step. I do it this way: Mix the following in a bowl—1/2 cup or so of mayo, Tablespoons (aporox) of the following; ketchup, yellow mustard, sri racha & honey. To taste.
- Should make 5 thick sandwiches…layer as follows: bread, 1000 island, corned beef, kraut, swiss, bread.
- Place on an oven tray and bake for 15 minutes…or until cheese is melted and bread is toasted.
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