Hi, I’m Elise. Today, I’m gonna show you how to make rice/beans lettuce salad /crayfish stew & egg recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Rice/Beans Lettuce salad /Crayfish stew & Egg Recipe
Rice/Beans Lettuce salad /Crayfish stew & Egg is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Rice/Beans Lettuce salad /Crayfish stew & Egg is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook rice/beans lettuce salad /crayfish stew & egg using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Rice/Beans Lettuce salad /Crayfish stew & Egg:
- Take Rice
- Take Beans
- Get Crayfish
- Take Tomatoes
- Make ready Fresh pepper
- Take Salt
- Get Maggi
- Take Garlic
- Make ready Ginger
- Get Palm oil
- Make ready Lettuce
- Take Carrots
- Make ready Cucumber
- Get Onion
- Prepare Eggs
Instructions to make Rice/Beans Lettuce salad /Crayfish stew & Egg:
- Wash beans and cook for 30minutes, add the well washed rice and add salt to taste, allow to cook for 30minutes more.
- Blend tomatoes, fresh pepper, onions.
- Bleach the palm oil a little, add diced onion, pour the blended mixture of tomatoes, pepper, onion, garlic & ginger into the oil and allow to cook until properly fried.
- Add Maggi, salt to taste, add substantial quantity of crayfish, add a little water, allow the ingredients to interact properly.
- Serve with the combination of Rice/Beans/egg and finely chopped lettuce, carrots, cucumbers, Tomatoes.
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