Seafood Pizza
Seafood Pizza

Hello, I’m Joana. Today, I will show you a way to make seafood pizza recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Seafood Pizza Recipe

Seafood Pizza is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Seafood Pizza is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have seafood pizza using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Seafood Pizza:

  1. Prepare 1 Pizza Dough (Store Bought)
  2. Make ready 6 Large Shrimp
  3. Prepare 1/2 Cup Smoked Salmon
  4. Prepare 3/4 Cup Scallops
  5. Get Pesto
  6. Prepare Cheddar Cheese
  7. Take Capers

Steps to make Seafood Pizza:

  1. Allow your pizza dough to rise on the counter. Preheat oven to 450 F. Chop salmon into bite sized pieces. (I used smoked salmon trim. It’s a lot cheaper but you’ve got to cut out some of the connective tissue. It’s worth it). Thaw, peel and devein shrimp. Slice shrimp in half lengthwise. You should have what appears to be 12 shrimp now. With a fillet knife or sharp knife, make an attempt to slice the scallops into thirds while they’re standing up.
  2. Use a silicone brush to spread the pesto over your stretched out dough. Don’t overdo the pesto because the oil will really make a mess of it. A little bit goes a long way. Top with your seafood and some capers. Finish with the cheese. Use enough to cover it. It’s not rocket surgery.
  3. I highly recommend that there is parchment paper on the bottom of your pizza pan. It makes life easier and you won’t want to throw the pizza out the window like a frisbee if it sticks. Bake 12-17 minutes depending on how long it takes to brown and look lovely.
  4. Cut with pizza cutter and serve. You can top with grated Parmesan if you love cheese and some crushed red pepper flakes.

So that’s going to wrap this up for this distinctive dish seafood pizza recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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