Easy stuffed shells (pasta bake) spinach mushrooms and ricotta cheese
Easy stuffed shells (pasta bake) spinach mushrooms and ricotta cheese

Hi, I’m Marie. Today, I’m gonna show you how to make easy stuffed shells (pasta bake) spinach mushrooms and ricotta cheese recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Easy stuffed shells (pasta bake) spinach mushrooms and ricotta cheese Recipe

Easy stuffed shells (pasta bake) spinach mushrooms and ricotta cheese is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Easy stuffed shells (pasta bake) spinach mushrooms and ricotta cheese is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook easy stuffed shells (pasta bake) spinach mushrooms and ricotta cheese using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Easy stuffed shells (pasta bake) spinach mushrooms and ricotta cheese:

  1. Make ready 16 oz shells pasta
  2. Take 1 lbs burger meat
  3. Get 1/2 bag Fresh baby spinach
  4. Take Sliced mushrooms or canned sliced mushrooms
  5. Prepare 1-2 big jar of favorite spaghetti sauce (i used one but i recommend two if you like it saucy)
  6. Prepare 4-6 oz ricotta cheese (one small container) I used what i had on hand at a guess of 4oz
  7. Take Mozzarella cheese and Parmesan cheese or any cheese that you have on hand
  8. Prepare Spices all to taste
  9. Get Italian seasoning
  10. Take Garlic powder
  11. Take Salt and pepper
  12. Take Pinch brown sugar optional
  13. Take Sides
  14. Prepare Garlic bread or cheesy bread
  15. Get Side salad

Steps to make Easy stuffed shells (pasta bake) spinach mushrooms and ricotta cheese:

  1. Start my cooking pasta by the box directions, and browning burger meat drain any grease enjoying the water from the pasta one done and cook the noodles with cold water set aside both.
  2. Meanwhile when pasta and the burger or browning, in a medium size frying pan or instant pot/ninja foodie on sauté mode. Add in some olive oil so it doesn’t stick, fresh spinach and mushrooms, sauté until translucent remove from heat set aside.
  3. In a big bowl add in sautéed vegetables, jar of spaghetti sauce, ricotta cheese mix well until The ricotta cheese is blended well, Add injuring pasta and burger meat mix again then add all spices mix again
  4. Spray 13“ x 9 with cooking spray add in pasta, top with shredded cheese bake on 350° until cheese has melted about 20-30 mins
  5. Sides garlic bread and a side salad.

So that’s going to wrap this up for this distinctive dish easy stuffed shells (pasta bake) spinach mushrooms and ricotta cheese recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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