Pasta w butternut squash sauce, sausage and spinach
Pasta w butternut squash sauce, sausage and spinach

Hello, I’m Jane. Today, I will show you a way to prepare pasta w butternut squash sauce, sausage and spinach recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Pasta w butternut squash sauce, sausage and spinach Recipe

Pasta w butternut squash sauce, sausage and spinach is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Pasta w butternut squash sauce, sausage and spinach is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have pasta w butternut squash sauce, sausage and spinach using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pasta w butternut squash sauce, sausage and spinach:

  1. Take Half pound Italian sausage
  2. Make ready Crushed red pepper flakes
  3. Make ready Half pound pasta
  4. Get Trader Joe’s Autumnal Harvest pasta sauce
  5. Prepare Parmesan cheese
  6. Make ready 1 handful Baby spinach
  7. Take 2 garlic cloves; minced

Instructions to make Pasta w butternut squash sauce, sausage and spinach:

  1. Start a pot of boiling water. Cook your pasta according to directions on the box. I used fusilli so it can pick up that amazing sauce!
  2. In a separate pan, cook the sausage, red pepper flakes, and garlic on med high heat until no longer pink. No oil needed. I started with half a tsp of red pepper flakes.
  3. Don’t forget your pasta!!!!! Keep some pasta water on the side. Leave the pasta in a strainer.
  4. Add in the pasta sauce to the pan w sausage. Simmer until bubbly.
  5. Then the spinach.
  6. Arrange your bowl! Pasta, sauce, top w shredded Parmesan and pepper if ya like! (I love freshly cracked black pepper) Enjoy!

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