Hello, I’m Kate. Today, I’m gonna show you how to make corned beef and cabbage soup. recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
corned beef and cabbage soup. Recipe
corned beef and cabbage soup. is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. corned beef and cabbage soup. is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have corned beef and cabbage soup. using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make corned beef and cabbage soup.:
- Take 2 packages oxtail soup mix.
- Make ready 1 large can corned beef
- Make ready 3 stick celery
- Get 1/2 savoy cabbage
- Make ready 4 medium potatoes
- Take 4 medium carrots
- Make ready 1 small leek
- Take 1 tsp curry powder
Instructions to make corned beef and cabbage soup.:
- using a large enough saucepan add 2 pints of water to the soup mix.
- stirring well bring to the boil and reduce to a simmer
- peel and dice veg and add to pan
- dice the corned beef and add also
- put the curry powder in the soup and stir well
- bring to the boil again and leave to simmer until the veg is cooked.
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