Hi, I am Kate. Today, we’re going to prepare corned beef hash recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
corned beef hash Recipe
corned beef hash is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. corned beef hash is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook corned beef hash using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make corned beef hash:
- Prepare what you need
- Make ready 1 white cabbage
- Make ready 1 onion
- Take 1 chicken stock cube
- Make ready 1 egg
- Prepare 2 cup of rice
- Prepare 2 can corned beef
- Take 4 cup of water
Instructions to make corned beef hash:
- fry onion till soft
- add cabbage to soften
- add corned beef
- once corned beef has softened add 2 cups of rice and chicken stock cube
- add 4 cups of water
- place lid on pan and simmer till rice is light and fluffy
- fry off an egg with runny yoke and serve on top
So that’s going to wrap this up for this special dish corned beef hash recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
