Hello, I am Marie. Today, I’m gonna show you how to prepare cajun shrimp alfredo recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cajun Shrimp Alfredo Recipe
Cajun Shrimp Alfredo is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Cajun Shrimp Alfredo is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have cajun shrimp alfredo using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cajun Shrimp Alfredo:
- Get 2 lbs Raw, Peeled & Deveined Tail Off Shrimp
- Make ready 16 oz Pasta of Choice
- Take 2 (14.5 oz) cans of Diced Tomatoes, Drained
- Take 16 oz Alfredo Sauce of Choice
- Get 2 cups Shredded Parmesan Cheese
- Prepare 2 cups Heavy Whipping Cream
- Take 1 stick Salted Butter
- Take Olive Oil
- Get Garlic Powder
- Prepare Onion Powder
- Prepare Smoked Paprika
- Make ready Dried Parsley
- Prepare Cajun Seasoning
Steps to make Cajun Shrimp Alfredo:
- Place shrimp in a large bowl with 2 Tbs of olive oil, 2 Tbs of Cajun seasoning, 1/2 tsp garlic powder, 1/2 tsp onion powder & 1/2 tsp smoked paprika. Stir until well coated. Set aside.
- Cook Pasta According to Directions. Optional: Add Salt, Pepper, Cajun Seasoning & Olive Oil to water if desired. Set Aside.
- Heat 2 Tbs of butter with 1 tsp of olive oil in a pan over medium-high heat. Stir in 1 Tbs of Cajun Seasoning. Sauté 2 cans of Drained, diced tomatoes until heated throughout. Set Aside.
- Heat 3 Tbs of Butter and 1 tsp of Olive Oil in a pan over medium-high heat. Cook shrimp until pink and cooked throughout. Set Aside.
- Pour Alfredo Sauce into a large pan. Add 1 cup of heavy whipping cream, 3 Tbs of butter, cooked tomatoes & 2 Tbs of Cajun seasoning. Stir to combine. Heat over medium-low heat. Once warm add 2 cups shredded Parmesan cheese & 1 additional cup of heavy cream. Stir to combine. Once cheese is melted add cooked shrimp (With Juices) & pasta to sauce. Stir to combine. Sprinkle with more Cajun seasoning to your liking and parsley.
So that is going to wrap this up for this distinctive dish cajun shrimp alfredo recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
