Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese)
#mycookbook
Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook

Hello, I’m Jane. Today, I will show you a way to prepare dahi (yogurt) naan (flat bread)with paneer curry (indian cottage cheese) #mycookbook recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese)

#mycookbook Recipe

Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook dahi (yogurt) naan (flat bread)with paneer curry (indian cottage cheese) #mycookbook using 25 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese)

#mycookbook:

  1. Make ready 1 1/2 Cup Flour
  2. Take 1/4 Cup Whisked Yogurt
  3. Make ready 1/2 Tsp Baking Powder
  4. Get 1/2 tsp Salt
  5. Take 1/2 tsp Sugar
  6. Take Water as required
  7. Make ready Paneer Curry
  8. Prepare 1 Onion Chopped
  9. Prepare 1 Pack Paneer
  10. Make ready 2 Tomato Chopped
  11. Get 4 Clove Ginger
  12. Take 1 Inch Ginger
  13. Take 1/2 Tsp Cumin seed
  14. Prepare 2 tbsp Butter and oil
  15. Get 1 1/2 tsp Chilli Powder
  16. Prepare 7 Cashews
  17. Make ready 1 tsp Coriander Powder
  18. Prepare 1/2 tsp Turmeric powder
  19. Make ready to taste Salt
  20. Get 1 tsp Garam Masala powder
  21. Prepare 1/2 tsp Cumin Powder
  22. Make ready Fresh Cream
  23. Prepare 1 tsp Dry Kasuri Methi
  24. Get Leaves Coriander
  25. Prepare 1 Capsicum

Instructions to make Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese)

#mycookbook:

  1. In a pan add some oil add one onion chopped sauté till soft add ginger garlic chopped two Tomatoes cook till soft along with some cashews. Add turmeric,chilli powder,coriander powder and sauté for while and cook them completely and grind to paste. Meanwhile sauté capsicum and keep aside and paneer.
  2. In a pan add butter and some oil once sausage add cumin seed, add one Tsp chilli powder and sauté and add the paste quickly and cook for while add water half cup. then add garam masala and cumin powder and Dry Kasuri methi cook for while,add salt to taste.
  3. Once done add the capsicum and paneer and cook for while you can adjust the water but don’t make too watery. Last add some cream and cook and garnish with some coriander leaves.

So that is going to wrap it up for this exceptional dish dahi (yogurt) naan (flat bread)with paneer curry (indian cottage cheese) #mycookbook recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

Tags: Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook Recipe