Pumpkin Crisp
Pumpkin Crisp

Hello, I’m Elise. Today, I’m gonna show you how to make pumpkin crisp recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Pumpkin Crisp Recipe

Pumpkin Crisp is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Pumpkin Crisp is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook pumpkin crisp using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin Crisp:

  1. Make ready 15 oz can pumpkin
  2. Make ready 1 cup evaporated milk
  3. Take 1 cup sugar
  4. Make ready 1 tsp vanilla extract
  5. Prepare 1/2 tsp cinnamon
  6. Get 1 box yellow cake mix
  7. Make ready 1 cup crushed pecans
  8. Prepare 1 cup butter melted
  9. Take nutmeg
  10. Get Whipped cream

Steps to make Pumpkin Crisp:

  1. In a large bowl mix together pumpkin, evaporated milk, sugar, vanilla extract, and cinnamon. Pour into 13x9 baking dish. Pour cake mix evenly on top, cover with pecans and drizzle with butter.
  2. Preheat oven to 350° and bake for 1 hour. Top with whipped cream and a sprinkle of nutmeg and serve.

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