Hello, I’m Jane. Today, we’re going to prepare cheese stuffed bread sticks w/ garlic butter and parsley recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cheese Stuffed Bread Sticks w/ Garlic Butter and Parsley Recipe
Cheese Stuffed Bread Sticks w/ Garlic Butter and Parsley is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Cheese Stuffed Bread Sticks w/ Garlic Butter and Parsley is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have cheese stuffed bread sticks w/ garlic butter and parsley using 5 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Cheese Stuffed Bread Sticks w/ Garlic Butter and Parsley:
- Prepare 1 loaf frozen bread dough, thawed
- Make ready 1 packages string mozzarella cheese
- Prepare 1 tbsp garlic powder
- Prepare 1 tbsp chopped parsley
- Make ready 1/2 stick unsalted butter, melted
Steps to make Cheese Stuffed Bread Sticks w/ Garlic Butter and Parsley:
- Preheat oven to 350°F.
- Cut the loaf of thawed bread dough into ever how many sticks you want make. Cut about 2 inch pieces.
- Roll each piece of dough on lightly floured surface until a little longer than the stick of string cheese.
- Place a stick of cheese in the middle of dough and fold over. Pinch together and seal edges well. Fold ends around cheese and pinch together to seal.
- Make sure all edges are sealed well. Roll each piece lengthwise and slightly roll like you would to make pretzels. This seals the edges good and forms a smooth shape.
- Make sure ends are pinched well and pinch them to oval shape after rolling.
- Place on greased cookie sheet and let rise for 30-45 minutes.
- Mix together butter, parsley and garlic powder. You can also just soften butter and use as a spread if you like.
- After dough has risen, brush with butter to coat well. Bake for 25-30 minutes or until as brown as you like them.
- While still hot, spread or drizzle melted butter over bread sticks again.
- Serve sausage with pizza, marinara, or spaghetti sauce heated if desired.
- You can also use homemade dough or pizza dough if you like.
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