Hi, I am Jane. Today, I will show you a way to make fajita lime chicken salad recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fajita Lime Chicken Salad Recipe
Fajita Lime Chicken Salad is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Fajita Lime Chicken Salad is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook fajita lime chicken salad using 19 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Fajita Lime Chicken Salad:
- Prepare Salad
- Prepare 1 Newman’s own light lime dressing (sub any lime dressing, but this one is really good)
- Get 1 celery heart (smallest, light green/yellow middle of a celery), sliced do not remove leaves
- Take 1/2 cup fresh cilantro leaves
- Prepare 1 bunch red leaf lettuce, cut or torn into bite size salad bits
- Get 1 bunch green leaf lettuce, cut or torn into bite size salad bits
- Prepare Fajita topping
- Get 2 tbsp olive oil
- Take 1 large yellow sweet onion, cut into strips
- Make ready 1 anaheim or poblano pepper, cut into strips.
- Make ready 3 assorted bell peppers (red, green and yellow for example), cut into strips
- Prepare Chicken marinade
- Take 1 Serrano or Jalapeno pepper, minced
- Take 2 chicken breasts, cut into thin strips
- Take 2 clove garlic, minced
- Make ready 1 tsp ground cumin
- Prepare 1 tsp thyme
- Make ready 1/2 tsp oregano
- Take 2 tbsp olive oil
Steps to make Fajita Lime Chicken Salad:
- Combine everything in Chicken Marinade section in a plastics zip lock bag or bowl and mix thoroughly. Add more oil if needed. Let sit for at least an hour, the longer it sits the more seasonings the chicken will absorb.
- Combine everything in the Salad section in a large bowl and toss so it is thoroughly mixed together.
- Cut up peppers and onions, set aside.
- Put a small amount of oil in a skillet and warm to medium high. Add chicken letting as much seasoning and oil get into the skillet as possible. Cook until chicken is no longer pink. Remove from skillet and set aside.
- Add onions to skillet and cook until clear and caramelized.
- Add peppers to skillet and cook until soft. Turn the skillet let heat to high and mix chicken in with peppers. Stir every few seconds to blacken bits and pieces of the mixture.
- When little blacked bits of meat and veggies are visible over about 30% of the mixture remove from heat and place over the bed of lettuce.
- Add lime salad dressing to taste. Optional, add avocado or guacamole.
So that is going to wrap it up with this special dish fajita lime chicken salad recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
