Hi, I’m Joana. Today, we’re going to make acorn squash soup & toasted seeds recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Acorn Squash Soup & Toasted Seeds Recipe
Acorn Squash Soup & Toasted Seeds is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Acorn Squash Soup & Toasted Seeds is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have acorn squash soup & toasted seeds using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Acorn Squash Soup & Toasted Seeds:
- Make ready 2 acorn squash (skin on)
- Prepare 1 yellow onion
- Make ready 2 cloves garlic
- Get 2 tbsp salt
- Prepare 2 tbsp pepper
- Make ready Dash cayenne pepper
- Make ready 1 tsp thyme
- Take 1 tsp cinnamon
- Prepare 1 tbsp honey
- Take 16 oz chicken stock (use vegetable stock for vegan)
- Get 16 oz water
- Take 1 pint heavy whipping cream (leave out for vegan)
Instructions to make Acorn Squash Soup & Toasted Seeds:
- Chop onion into large chunks and smash garlic cloves and sauté for a few minutes until aromatic. Add salt, pepper and chunks of acorn squash and cook on medium heat for a few minutes.
- Add chicken stock and water and simmer for about 10 minutes.
- Blend mixture with immersion blender and add in thyme and honey. Add more seasoning if desired.
- Add whipping cream and serve hot!
- For toasted acorn squash seeds, clean seeds and dry first. Mix olive oil, a dash or salt and pepper and evenly coat seeds. Bake on 325 for 20 minutes! Serve on top of soup or as a snack for another day.
So that’s going to wrap this up for this distinctive dish acorn squash soup & toasted seeds recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
